Are You Looking for Recetas de Comida de Mexico? Try this Delicious, Authentic Recipe for el Sopa Azteca
Unfortunately, when we think of the recetas de comida of Mexico in the United States, we too often think of tacos, tortilla chips, and salsa, and why not? Most of the 30,000 Mexican restaurants in the U.S., as tallied by IBIS World, have shaped their menus to fit the American conception of what Hispanic food from Mexico should be. Subsequently, you won’t see a lot of ceviche or flan at most stateside restaurants.
One of the greatest casualties of this mindset is el sopa azteca, or tortilla soup. Tortilla soup is one of those many recetas de comida from Mexico that are shrouded in mystery. As the LA Times writes, the origins of this savory, spicy soup likely trace back to Teotihuacan, the Aztec Empire’s an Read more
Weddings are some of the most notoriously expensive events to plan. The typical American wedding costs approximately $28,082, and each year the country spends about $72 billion on weddings. However, there are many ways you can cut costs while still having the wedding you’ve always dreamed of.
Here are the four best ways for you to easily save money while planning your wedding day:
1. Keep it simple: The amount of options and embellishments for prospective brides and grooms-to-be when planning their weddings is virtually infinite. Read more
Quick! What is sushi? If you said “raw fish,” you’re actually wrong. Although many people associate this iconic Japanese cuisine with glistening slices of raw tuna, salmon, yellowtail or other fish, the term “sushi” actually refers to the vinegar-seasoned rice that serves as a bed for that fish — or for other ingredients, like cooked shrimp or egg.
When you sit down at a sushi bar and unwrap your chopsticks, you may notice a wide array of dishes, ranging from the aforementioned rice-and-fish combo, to dazzling rolls wrapped in nori, to bowls of chirashi sushi, or scattered sushi. There are even vegetarian options. The best sushi restaurants will offer not only fresh seafood, but also miso soup, salads, and perhaps even cooked dishes like tempura or gyoza. This means that yo Read more
All over the world, the hospitality industry plays a key role in a country’s economy. The United Kingdom’s hospitality industry generates an estimated £53 billion annually in revenue. It is important to for companies within the hospitality industry to have tailored maintenance programmes in place to ensure the long life of your catering equipment.
Catering equipment repair is vital to any business that offers food service. Regular maintenance on gas stoves and freezers will save your food and save you money in the long term. Commercial freezers should be cleaned and checked for adequate temperature each month to avoid costly damage, and spoiled food.
Gas Read more
When it comes to using an indoor hydroponic system, efficiency is everything. Part of that efficiency comes from the system itself. Ever since researchers in the 18th century discovered that plants can absorb essential mineral nutrients as inorganic ions in water, the demand for efficient indoor grow boxes has increased. Plants in indoor hydroponic systems are grown downward, fed with nutrient rich water instead of soil. That water can then be continually recycled, with the gardener renewing the water’s nutrients every two to three weeks. For gardeners using hydroponic growing kits, their vegetables and plants will grow faster and harvesting is simpler than in traditional growing methods. This Read more
Salsa is a Spanish term that is used to refer to a tomato based sauce. Salsa is considered a chunky dip and there are many different types of salsa that can be created and enjoyed. Recipes using salsa are utilized to create green, black, red and classic mild salsa dip. Fresh ingredients go into salsa and include tomatoes, onions, chili peppers, garlic, and cilantro. Salsa that is not created from tomatoes can be made as well when recipes with salsa dip are considered. Mango, pineapple, corn, and carrot salsa are a few types of the dips that do not use tomatoes.
Salsa is considered highly nutritious due fresh salsa calories and the fresh ingredients that are made into the dip. Read more
Most people are familiar with guacamole as a side or garnish when a Mexican dish is purchased at a restaurant. Some people want to know what is guacamole? Guacamole is a type of dip that is created for both Mexican and American cuisine. Originally, guacamole was created by the Aztecs. This means that recipes with guacamole have been part of the Mexican heritage for a very long time. Guacamole is created by mashing up ripe avocados and mixing the green paste with lemon juice, salt, and a variety of spices. Sometimes, guacamole is mixed with yogurt to give it a smoother texture. Garlic, onion, and tomatoes are common ingredients that are added to guacamole as well.
Many recipes using guacamole have been created to utilize the creamy consistency and light flavor that avocados provide. Classic Read more
While hummus continues to gain popularity among Americans, and is widely lauded for its flavor, versatility, and nutrition, how many people actually know where the most popular hummus dip recipes originated? Well, since hummus was not invented in the United States, there probably wouldn’t be many.
But that really isn’t as important as the fact that millions of Americans are now choosing a food that is actually healthy for them. Whether we’re talking about Sabra hummus, tahini hummus dip, or other specialized Read more
|2 cups all-purpose flour||2 cups white sugar|
|2 eggs||1 cup cold brewed coffee|
|2 teaspoons baking soda||3/4 cup unsweetened cocoa|
|1/2 cup vegetable oil||1 teaspoon baking powder|
|1 cup milk||2 teaspoons vinegar|
|1/2 teaspoon salt|
1/4 oz Frangelico hazelnut liqueur
1 splash half-and-half
3/4 oz white creme de cacao
3/4 oz Malibu coconut rum
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