Tasty, Cold, And Full Of Fun Today’s Dazzling Ice Cream Consumption Statistics For Your Popsicle Store


With summer comes long evenings and delicious barbecues. What’s the treat most people look forward to when the weather gets hot?

Just look at your local popsicle store with the best ice cream around. Cold desserts beat the heat in more than one way, giving us something to talk about even as we chow down. Everyone’s got their favorite, whether it’s a classic soft serve cone or a fruity frozen yogurt. Providing the best kind means being aware of what your community loves and what they still haven’t tried yet. The best desserts in Miami are popular not just for their flavor, but the ways they brighten people’s day!

Be you a kosher dairy or a series of Mexican paletas, here’s what has everyone talking when the season shifts.

The Most Popular Frozen Treats In America

If you said the most popular frozen treat in the country is ice cream, you’re right! According to a recent study on the matter at least 40% of Americans will eat ice cream during any given two-week period. That’s just below coffee consumption at 45% of Americans! The United States leads the world in ice cream consumption and production, averaging 25 liters of ice cream per person every year. The country exports 60,000 metric tons of ice cream every year to Canada, Mexico, and parts of the Caribbean.

Growth Of Ice Cream And Frozen Yogurt Industries

How have things changed since mainstream ice cream was first innovated alongside the refrigerated truck? Vending machines that sell ice cream contribute an impressive $885 million to the industry, even though they have very few dairy products on average. General sales for the American ice cream industry has remained around $10 billion every year since 2010, considered very steady for such a large field. It’s estimated over 85% of Americans have ice cream in their freezer at any given moment. Now that’s dedication!

History Of The Classic Soft Serve Cone

One of the most iconic forms of ice cream is the tall, cold, swirly soft serve cone. This is popular both for its creamy taste and cute style, able to be found in countless tourist industries and local stores. Believe it or not, it wasn’t always such a staple. Back in the day soft serve ice cream was blended with raw egg, exposing fans to salmonella instead of a tasty reward! It’s since been altered to be egg-free, stressing that ‘out with the old, in with the new’ will remain relevant.

Beloved Ice Cream Flavors And Styles

Which ice cream has stayed at the top of the pack? According to a survey provided by International Ice Cream Association member companies, vanilla remains the most popular flavor among consumers at nearly 30%. This is followed close behind by mint chocolate chip, cookies and cream, and chocolate. The latter, in fact, accounts for 15% of total American sales. When you visit any average popsicle store or heladeria, you’ll never fail to find these at the top of the menu.

What Sets One Popsicle Store Apart From The Other

Summer is a great time for frozen treats, but it’s far from the only time of year that gets people’s cravings going. Over 90% of American households regularly indulge in a sweet, frozen treat. The average number of ice cream pints an American enjoys every year is near 50, which doesn’t even touch on other popular desserts. Reaching out to your consumer base is as simple as reminding them of what they love. When people enjoy a good popsicle, sundae, or cone they get in touch with their child-like sense of wonder.

Tasty, cold, and full of variety, your popsicle store is going to see a lot of business in the coming months. Ready to meet your customers halfway?

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