You’ll find that there are many types of specialty produce being utilized all over the world. For instance, sugar flowers for cupcakes have become a popular way to both decorate and enjoy this sweet treat. While micro greens have only been around for about 20-30 years, these food products have also seen a very fast rise in popularity within kitchens across the world. With that in mind, you’ll want to be aware that growing quality micro greens can be extremely hard to do. Considering that, here are three common types of problems you can expect to run into while growing micro greens within your home.
- Formation of Mold
There are many types of micro green varieties that need to be watched closely in order to avoid the formation of mold or fungus. Having either mold or fungus present around organic micro greens can wreak a lot of havoc in a short amount of time. You’ll find that mold and fungus also hurt the quality scale of a micro green plant. Micro greens are rated on a scale that ranges from one to five. A micro green plant scoring a one would be considered to be in poor condition, while a plant scoring a five is in excellent condition. - Temperature Issues
It can be extremely difficult to keep micro greens at the optimal temperature for growth. These greens need to be stored in an environment of around 39.2 degrees. That being said, micro greens are extremely sensitive to temperature. If you’re aiming to grow micro greens for your own consumption, you’ll need to constantly monitor a thermometer. Many people prefer to have micro green varieties sent to them instead of growing them on their own. - Slow or Entire Lack of Germination
No matter which micro green varieties you choose, it’s important to monitor these plants during the germination phase. In most cases, the germination phase will only last a few days. If you’re noticing that your seeds aren’t germinating during this time phase, something is wrong. You’ll want to ensure that seeds are receiving enough moisture during this time without being smothered in water.
To summarize, there are several types of trouble you can run into while growing micro greens on your own. Some of the most damaging situations you can encounter while growing micro greens are running into either mold or fungus formations. Fungus or mold are both extremely damaging to micro greens. You’ll find that it can be very tough to ensure that micro greens are stored at an optimal temperature. Failing to keep these plants at a certain temperature could mean having to throw them out before you know it. Many who have tried to grow their own micro greens have run into problems during the germination phase. Considering the previously mentioned reasons, many feel that it’s much wiser to purchase micro greens instead of growing them.